Meat grinder/mincer can be used to grind/mince different types of meat, including beef, pork, chicken, and lamb, and can be used to make ground meat, sausage, meatballs, and other ground meat dishes.
* Versatility: different size of plate, can be used to grind a variety of meats, including beef, pork, and chicken.
* Taste and Texture: Grinding meat can also lead to a better taste and texture.
* For both frozen and fresh meat grinding
* Full stainless steel structure, easy operation, cleaning and maintenance
1) Capacity: 50L - 1200L
2) Power: 2.4KW - 13KW
Mixer
A basic optional feature for larger grinders is the mixer unit. With this unit different kinds of meat (for example beef or pork) can be mixed with each other homogeneously and/or the meat can be mixed with additives, like salt or spices, before grinding it.